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   Current UPMC employees must apply in HR Direct

Food Service Host

  • Job ID: 179860189
  • Status: Part-Time
  • Regular/Temporary: Regular
  • Hours: Shifts vary: 6:30a-8p, with rotating WKND and HOL
  • Shift: Variable
  • Facility: UPMC Passavant
  • Department: Dietary and Cafeteria
  • Location: 9100 Babcock Blvd, Pittsburgh PA 15237
  • Union Position: No
  • Salary Range: $13.86 to $21.10 / hour

Description

Purpose:
Responsible for ensuring guest satisfaction with food service utilizing customer service skills. Delivers and serves nutritionally appropriate and attractive meals in a timely manner. Practices appropriate food handling techniques and food safety procedures in all aspects of job.

Responsibilities:
  • Adheres to hand hygiene and infection control procedures on a consistent basis when interacting with customers.
  • Adheres to department procedures regarding the operation of all food service equipment.
  • Communicates customer complaints and concerns effectively with other health care team members.
  • Performs sanitation for assigned work area in accordance with departmental procedures and health department guidelines.
  • Serves patient meal tray using the designated department script, to include proper patient identification.
  • Distributes and collects menus from patients; obtains selected menus from patients according to departmental procedures.
  • Displays customer service skills when responding to meal service requests, resulting in a satisfied customer.
  • Serves meals within established timeframes, adhering to departmental standards for appearance, food quality, and temperature control.

Qualifications

  • High School Diploma/GED, OR Currently enrolled in high school program, OR 1 year previous job experience required in lieu of High school diploma/GED.
  • Work permit required if under 18 years old.

Licensure, Certifications, and Clearances:
  • Act 34

  • UPMC is an Equal Opportunity Employer/Disability/Veteran

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       Current UPMC employees must apply in HR Direct

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