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UPMC continues to comply with governmental guidance related to local, state, and federal COVID-19 vaccination for employment. All employees and affiliated staff of UPMC entities are considered essential health care workers and will be accountable to follow the Centers for Medicare & Medicaid Services (CMS) federal vaccine mandate. To be compliant with the federal mandate, employees must complete the approved vaccination dosage regimen currently defined by the federal government. Compliance with the federal mandate is encouraged before hire. Medical and religious exemption requests may be submitted for consideration.

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Kitchen Steward SRL (casual)- Seneca Hills

Description

Seneca Hills is hiring a Casual Kitchen Steward! 

Shifts include: mornings, afternoon and evenings. Must have the ability to work weekends and holidays as required.

Flexible scheduling, shorter shifts and great benefits!   

 

Seneca Hills Village, located near Penn Hills in Verona, PA, is a senior living facility with residences in continuing care. Join our team to help enrich the lives of our residents by providing fresh, restaurant-style meals today!


Responsibilities:

 

  • Assist in light food preparation as directed by manager or chef on duty
  • Cleans and sanitizes pots, pans, utensils, and other minor equipment routinely used in the kitchen following established procedures.
  • Collects and removes trash from all areas of the operation following established procedures. Adheres to recycling guidelines.
  • Cleans and maintains floors and walls in designated food service areas following established procedures.
  • Cleans and sanitizes dishes and related service ware following established procedures.
  • Consistently adheres to SDS information related to the proper and safe use of chemicals in the workplace.
  • Assist in serving food and beverages to the residents in the dining room
  • Deliver meals to residents' apartments when requested
  • Cleans large equipment as assigned, following established procedures.
  • Monitors and records temperatures according to operation guidelines.
  • Maintains inspection-readiness at all times and follows HACCP procedures while completing job duties.
  • Uses and maintains equipment according to manufacturer and department guidelines; follows all safety procedures.
  • Complete table settings with water, butter, and crackers prior to each meal

 

Qualifications

Work permit required if under 18 years old

Licensure, Certifications, and Clearances:

UPMC is an Equal Opportunity Employer/Disability/Veteran

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